Samyang Black Dried Hot Chicken Noodle Buldak Ramen Bag Noodles

 
Product description
Spice up your mealtime with Samyang Black Dried Hot Chicken Noodle Buldak Ramen. This pack of 5 brings the fiery and bold flavours of Korean cuisine right to your kitchen. Each 140g bag is quick and easy to prepare, perfect for those busy days when you crave something satisfying yet speedy. The noodles offer a robust and chewy texture, complemented by the intense spicy flavour that Samyang is renowned for. Suitable for a range of dietary needs with its halal certification, these noodles can be enjoyed as is or customized with your favourite toppings for a personalised touch. A must-try for spice lovers. Food Allergy Notice: Check ingredients on packaging for allergies or dietary requirements. Contact customer service with questions before ordering.
 
Ingredients
Noodle (76.6%): Wheat flour, modified tapioca starch, refined palm oil, wheat gluten, salt, emulsifier (lecithin E322), acidity regulator (potassium carbonate E501, sodium carbonate E500, sodium phosphate dibasic E339), citric acid E330, thickener (guar gum E412), green tea flavour oil. Soup (22.7%): Water, artificial chicken flavour powder, soy sauce, sugar, chilli pepper powder, soybean oil, onion, red pepper powder, red pepper seed oil, yeast powder, garlic, modified potato starch, decolorised chilli extract, paprika extract, black pepper powder, curry powder. Flake (0.6%): Roasted sesame, roasted laver. Allergy Advice: For allergens, see ingredients in bold or underlined.
Directions
Cooking Directions: 1. Put noodles into 600 ml boiling water and cook for 5 minutes 2. Remove water from the noodles (retain 8 spoons of water), pour liquid soup into noodles and stir-fry for 30 seconds 3. Add flakes, stir well and serve.